168 calories (27% from fat), 5 grams fat (1 grams sat. fat, 0 grams trans fat), 28 grams carbohydrates, 3 grams protein, 133 mg sodium, 16 mg cholesterol, 46 mg calcium, 2 grams fiber. Food ...

That being said, there are ways to swap. If you’re out of baking powder, Corriher recommends mixing a batch of 1 tablespoon baking soda, 2 tablespoons cream of tartar and 1½ tablespoons cornstarch.