The perfect cheesesteak means something different to everyone, and some can even get pretty wild. But when we’re looking for long, crackly fresh bread packed with fried onion, melty cheese, and steak ...

Homemade Philly cheesesteaks are a quick and easy meal to make. Plus, the leftovers can be used in so many different ways. ... OXO Good Grips 16-Inch Locking Tongs ...

Philly Cheesesteak. Serves 4. 1-1/2 pounds sirloin steak tips, trimmed and sliced with grain into 1-inch pieces. 2 tablespoons vegetable oil. ... about 10 to 15 minutes.

If those aren’t in stock, any 8-inch white bread hoagie roll will do. If you’re ever in Philly, call them steaks. When you order, ask for “a steak wit,” if you want onions, or “without ...

The City of Brotherly Love is filled with meat-and-cheese sandwich lovers. We Philadelphians live and die by the big three: Hoagies (known as subs in the rest of the country), roast pork (with ...