Up until the 19th century, the most popular way to partake of chocolate was to drink it. Aztecs drank a very bitter chocolate, and when Europeans brought it back home, they paved the way for one ...

Colonial fried chicken, just in time for Independence Day. A video of a historical reenactor cooking an 18th Century fried chicken recipe has gotten more than a million views online. The recipe was… ...

This recipe teaches you how to make Caraway buns topped with glaze, sugar, and caraway, served with butter. Perfect for a Jane Austen inspired breakfast with some hot chocolate!

The Wilkes Heritage Museum, 100 E. Main St., Wilkesboro, will sponsor a demonstration of 18th-century biscuits from 10 a.m. to 2 p.m. Feb. 8 in the Cleveland House.

Want to combine a love of sweet treats with learning about history? The Virginia Museum of History and Culture will host 18th-century chocolate-making demonstrations on Saturday.