American food in the '70s was filled with some truly horrifying creations, from jellied tuna aspic to ham-wrapped banana casserole. But it wasn't all bad, and not all retro foods people ate should go ...

The '70s were ripe with culinary innovation, and bananas saw center-stage in many of these creative recipes. This trend ...

Ever wondered what your table would have looked like at a 1970s dinner party? I decided to take a nostalgic trip back in time and explore the most popular recipes of that groovy decade. With a little ...

In the '70s, it was all about stretching the dollar, which meant adding filler to more expensive ingredients and making every meal count. Anything that could be made with a cream-of-something soup can ...

The 1970s kitchen told a story of convenience wrapped in casserole dishes across suburban America. These bubbly, one-pan wonders turned dinner prep into a simple formula: layer, top with cheese, bake ...

Q: Sometime between 1970 and 1975; the Trib published a wonderful bread recipe for an oatmeal whole wheat bread that included honey and dry milk. My memory tells me it was the tastiest bread I‘ve ever ...

Denise O’Donoghue goes back to food basics for a day, trying recipes from cookery books that her mum got as a birthday present shortly before getting married Denise O'Donoghue spends a day cooking ...

While helping her parents clean out their basement in Oak Park, Ill., author and columnist Wendy McClure stumbled upon a plastic file box filled with neatly arranged Weight Watchers recipe cards from ...