Also known as Planter’s Punch, rum punch is a thirst-quenching, classic 17th-century Caribbean drink with disputed origins. As with most older recipes, there isn’t an exact formula, except for the ...

Only 5 anonymous employees know the secret recipe for this legendary cocktail bitters.Two centuries is a long time to keep a secret. The House of Angostura, the producer of Angostura bitters, has ...

Angostura 1919, $34.99 Hailing from Trinidad and Tobago in the Caribbean, the Angostura company is well known for its bitters, but it also produces aged rums that are worth a try.

Its brands include White Oak, Forres Park Puncheon Rum, Fernandes Black Label, Amaro di Angostura, Caribbean Club Rum Punch, Royal Oak, Blu Vodka, Mokatika Coffee Liqueur, and Fernandes Cherry Brandy.

Angostura pays homage to Fernandes with 1919, a golden rum with aromas of cocoa, caramel, and vanilla. The softest of Angostura’s premium line, the well-blended eight-year-aged rum tastes of vanilla ...

Bottled at 40% and the first rum that Angostura® has matured in sherry casks, Angostura® Cask Collection No. 1 Oloroso Sherry has been created with a fusion of techniques learned from the Old ...

LOCAL rums, especially The Angostura Tribute Distiller’s Cut, are causing a stir in European markets, including Lithuania, Poland, Spain, and Germany. The rum, which celebrates master distiller ...

Angostura s Master Distiller, John Georges, has created the world s most expensive rum, Legacy by Angostura. The decanter , stopper and presentation box are also unique collectors items. Angostura ...

Its brands include White Oak, Forres Park Puncheon Rum, Fernandes Black Label, Amaro di Angostura, Caribbean Club Rum Punch, Royal Oak, Blu Vodka, Mokatika Coffee Liqueur, and Fernandes Cherry Brandy.

I’d tried the 5-Year Angostura Trinidad & Tobago Caribbean Rum, which sold for about $35, several months ago — a year, maybe — and had liked it very much.

We tried four new Caribbean rums that taste like old rums, which is to say, pretty funky, but in a delicious way. They prove that smoother isn't always better.