30g salted butter for the bread, plus 60g for the tins 120ml oil 60g flour for the tins 300g coarse wholemeal flour, plus 120g for the tins ½ tsp bicarbonate of soda 1 tsp baking powder 25g ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell ...

Keep Irish Soda Bread on hand all year long, not just St. Patrick's Day. A handful of dried cranberries can add color and flavor, too. ( Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Like most foods, bannock — often referred to as fry bread — has a winding history as a versatile staple and Canadian comfort dish. Said to have originated in Scotland, the flatbread was ...

We are celebrating St Patrick's Day with Chef Terranova who went to Dave's Marketplace to get all the basics needed for an Irish Soda Bread. Soak the raisins in the whisky to plump. Heat oven to 350F.

Five Eyewitness news producer Emma Wilson recently took a trip to Ireland, where she was inspired to perfect a recipe for Irish Soda Bread. She’s sharing the recipe with us. 2. Butter and line ...