By using a naturally fermented sourdough starter, this bread develops a complexity of ... this recipe guides you through the process to create a beautiful artisan loaf right in your own kitchen.

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened bread. The unique holiday encourages baking enthusiasts and novices ...

Start your day with the best breakfast breads. From a classic lemon loaf to hearty sourdough, try these recipes for warm, ...

Mastering the art of homemade bread is impossible without lots of practice or the right recipe. However, if you want to make your own sourdough loaves from scratch, you can speed up the process by ...

Whether you make it yourself or pick up a store-bought loaf, the benefits of sourdough bread are plentiful. “Traditional sourdough is made with just flour, water, salt, and a sourdough starter ...

This is one of the easiest bread recipes you can try and the results are just "like sourdough". Baking bread might seem like a challenge that is best left to the experts but there are simple and ...

A leavened bread rises due to the action of an ingredient, like yeast or baking powder, which creates carbon dioxide bubbles that make the dough light and airy. Sourdough is produced through long ...

My objective was to get a small percentage of the British public moved from everyday bread, full of chemicals and additives, over to proper sourdough,' he says. 'I wanted to create sourdough for ...