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Scrumdiddlyumptious on MSNBeef Wellington With Garlic Sautéed Spinach Wrapped In Puff PastryIndulge in the elegance of Beef Wellington with Spinach and Puff Pastry, where beef is wrapped in perfection. A true ...
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Chowhound on MSN13 Gordon Ramsay-Approved Tips For Cooking A Beef Wellington Straight Out Of Hell's KitchenBeef Wellington recipes diverge on exact cooking temperature, but in Hell's Kitchen, Wellingtons go in at 425 F. The only ...
Preheat oven to 400°F. Roll out puff pastry on a lightly floured work surface to a 14- x 11-inch rectangle with long edge facing you. Lightly brush top third of puff pastry with beaten egg.
In 1839, Arthur Wellesley, the first Duke of Wellington, hosted a sumptuous supper to commemorate his victory over Napoleon Bonaparte in 1815, an annual tradition he’d started in 1820.
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