Purdue Landscape Report – Black Root Rot: Black root rot (BRR), caused by the fungus Thielaviopsis basicola,has a host range of several hundred plants. In the landscape, the most common hosts include ...

Growing them yourself comes with a tasty reward come harvest time, so long as you keep your plant happy and healthy. But if your tomato plant's growth appears stunted and it's starting to wither, you ...

The plants are testing positive for a fungus pathogen Thielaviopsis basicola or Black Root Rot. The first symptoms include yellowing and a marginal scorch of the foliage. ... Contamination of soil ...

Question: Today I have a simple question: why are my tomatoes getting black at the end of the fruit. The tomato is an Early Girl hybrid tomato. Answer: Thank you for reaching out with your question.

Buckeye rot is caused by tomato fruits laying on the ground rather than hanging in the air. Blossom end rot will look like a sunken black area on the bottom of the fruit.

Take-all root rot is a warm-season turf disease affecting zoysia, Bermuda, and St. Augustine grasses. Symptoms include yellowing, thinning turf, and black, rotten roots. Proper irrigation ...

Black root rot is a fungal disease that lives in the soil. And with minimum tillage or no-till situations in soybeans its presence can increase, said Trey Price, LSU AgCenter plant pathologist.