Don't go serving egg-spired food this summer. Here's how to keep your food at safe temperatures, according to egg-sperts.

The quail is a medium-sized bird consumed for its tender meat and nutritious eggs. Find out what you need to know about quail eggs, including their nutritional benefits.

There are many cultures that incorporate quail eggs. In some Asian countries, boiled versions are used as snacks. In Japan, the yolk is also used sometimes in sushi rice. In South America, hard ...

From sushi bars to gas station convenience stores, quail eggs are showing up around the country.

“Soft-boiled quail eggs only take a couple of minutes to cook for silky whites and jammy yolks, versus 6-7 minutes for a chicken egg.” Yolks aren’t the only tricky part t.

A quail egg has typically one-third the volume of its chicken counterpart. Though more cracking is required — as well as a different method to do so (more on that ...