This is a classic low-and-slow braise designed for depth, not shortcuts. Short ribs are deeply browned, then gently cooked ...

Heat a camping stove or grill to high (400 to 450 degrees). Place the bourbon in a saucepan on the camping stove or grilling grate. Bring to a boil and cook, stirring occasionally, until reduced to ...

Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to share her recipe for Country Style Bourbon BBQ Short Ribs. Pre-heat grill to medium heat. Season ribs with salt and pepper to taste ...

Chef Jean Pierre’s BBQ bourbon short ribs are drawing attention for their rich glaze and incredibly tender texture. Footage ...

Start your weekend on a high note by making this tasty entrée from executive chef Owen McGlynn of Asheville Proper in Asheville, North Carolina. "This is a recipe I make at home, so I was excited to ...

Preheat oven to 250 degrees. Cover a large, rimmed baking sheet with foil. Season ribs with salt and pepper and place on baking sheet. Cover with foil and bake for 90 minutes. Uncover and drain any ...

Rib marinade: Pulse all ingredients in a food processor until a smooth mixture forms. Ribs: Season ribs liberally on both sides with salt and pepper. Rub with marinade (roughly 3 ounces per rack), ...

Slow-grilled ribs are coated at the end with a sweet and smoky sauce spiked with bourbon. E. Jason Wambsgans Chicago Tribune Throughout the year I turn to other cuisines to spice up my everyday ...

It's August and Alaska blueberry season is upon us, though I don't dare share where anyone gets their blueberries or exactly when, because I'd be breaking one of our long-standing cultural codes. And ...

This oven-braised short ribs recipe has a special Southern ingredient. Bourbon, along with molasses, mustard, and Worcestershire sauce, make the braising liquid rich so the meat soaks up extra flavor.

Heat a camping stove or grill to high (400 to 450 degrees). Place the bourbon in a saucepan on the camping stove or grilling grate. Bring to a boil and cook, stirring occasionally, until reduced to ...

1 cup bourbon ½ cup honey Coleman, of cooler and camping gear fame, has a new book. (Oxmoor House, 2017)3 tablespoons apple cider vinegar 2 teaspoons black pepper 2 teaspoons onion powder 2 slabs pork ...