In London, restaurants serving classic English cuisine are having a resurgence. (Yes, that means a lot of beige.) By Alice Newell-Hanson Alice Newell-Hanson is T’s digital director. She’s part English ...
Americans love to hate on British food like it’s a national pastime. From mocking beans on toast to complaining everything is bland, it’s something that unites Americans and ticks off Brits. The jokes ...