Preserve that potato goodness without getting mealy or mushy potatoes. Potatoes tend to be one of those cooking staples that stay pretty shelf stable for a while. You can expect potatoes to stay in ...

Indeed, raw potatoes don’t freeze well; ice crystals rupture their cell walls, leaving them mushy once thawed—and many people think that means you cannot freeze potatoes. The secret to freezing ...

The humble potato is the GOAT of vegetables, but it has one drawback: It can be a lot of work. Potato prep often involves scrubbing, boiling, and grating, and then there's the actual cooking stage.

I’m sure my supermarket is not the only grocery store with an area in the back I call “My Bargain Bin.” It’s refrigerated and features some dandy bargains, especially on perishable items approaching ...