Slice by slice, these cake recipes bring simple, great baking to your kitchen. Perfect for when you're craving something ...

Once the cake is cool, slice it in half horizontally ... To make the decorations, if using, make a batch of caramel by dissolving the sugar with the glucose in a large saucepan.

Butter a 9-inch cake pan, and coat the bottom and sides of the pan with the Sugar in the Raw. Fan the sautéed apple slices over the bottom of the pan and pour the batter on top. Bake for about 75 ...