Using a cinnamon & brown sugar roasted butternut squash custard base, we’ll layer cubes of challah bread with juicy sweet apples, dried cherries, and savory rosemary, to create the perfect ...

Repeat with the remaining challah, sage, and custard. Use a rubber spatula to spread evenly over the top. Let sit for 15 minutes so the bread absorbs some of the custard. Advertisement ...

Challah King of Beverly Hills, Chris Bulgur, visited the KCAL9 studios Wednesday to show viewers a few recipes using traditional challah in modern dishes!

Bread pudding was the obvious answer. Okochi soaks the challah in custard (which includes E. Guittard dark chocolate, ripened bananas, and Battenkill Valley Creamery milk and cream) overnight, and ...

Apple walnut bread pudding recipe for a sweet Yom Kippur Bread soaked in milk, eggs and sugar and flavored with apples, walnuts, and maple syrup is an easy do-ahead dish for breaking the fast.

This rich and chocolatey pudding bears little resemblance to original bread puddings, which were simple dishes made by frugal cooks who needed an easy way to recycle stale bread.