There’s something about the combination of sweet, buttery crust and tart cherry filling that makes me feel like I’m biting ...

Who doesn’t love a slice of warm cherry pie with a scoop of creamy vanilla ice cream on top? It’s the perfect dessert for everyone who doesn’t have to make it. Cherry pie making is a labor ...

There's nothing quite like homemade cherry pie – this easy version is topped with a pastry lid. Serve with a big scoop of vanilla ice cream. For the pie filling, heat the cherry jam and water in ...

Stir in amaretto, almond extract, and salt. Sprinkle cornmeal in an even layer over bottom of frozen pie shell; pour cherry mixture evenly into prepared pie shell. Bake in preheated oven until ...

Pour the cold cherry filling into the pastry-lined dish. Roll out the remaining pastry into a disc that is big enough to cover the pie. Brush the edges of the pastry case with the beaten egg and ...