This classic Mexican chili con carne is a great meal for family dinners, or even for hosting friends and parties. This hearty chili includes ground beef, peppers, tomatoes, and red kidney beans.

As fall weather begins to cool us down, this chili recipe packed with spices, beans, corn and a special touch of tequila is both easy and delicious. Brown the ground beef in a large pot over ...

Tip the paste into the casserole dish. Add the browned beef and stir in the rest of the chilli soaking water. Bring to the boil, then turn down to a simmer on a low heat. Cover and cook in the ...

I used to have the chili con carne recipe from San Quentin Prison; the warden sent it to me in the 1960s when I worked at Howard Johnson's. Unfortunately, I lost it, but it was very similar to this ...

Chilli con carne is an all-time favourite party dish ... Add the spices and the oregano and cook for two minutes, or until aromatic. Add the beef, breaking it up as it fries into small pieces.