5 chicken stir-fry recipes for quick, flavorful dinners A range of chicken stir-fry recipes, including kung pao chicken and a mango and peanut sauce version.

Slice chicken into thin slices. Add 1 tablespoon stir fry sauce and 2 teaspoons oil. Mix well. Heat the remaining oil in a wok or skillet, add chopped garlic. Stir for about 2 seconds, then add ...

A healthy chicken stir-fry packed with veggies and served with a speedy egg-fried rice. Use packs of microwave rice to make it even quicker.

Add the chicken and let the chunks sit for 10 seconds to sear and brown, then flip them over. Add the Shaoxing rice wine and soy sauce and toss the chicken for 2 minutes until cooked through.

Diane Cu and Todd Porter make this quick and easy chicken stir-fry with lots of lemon, which gives it a fresh, bright flavor.

These recipes for chicken, broccoli huli stiry-fry and lamb hakka stir-fry noodles are better than takeout.

Make Better a Stir Fry by Velveting Your Meat Velvet chicken has been on the scene long before Elvis got in on the hype.