After the Flankie which combines cookie and flan, discover the Chocoflan, the perfect combination between a super moist chocolate cake and a vanilla caramel flan that is as melting as possible.

CHOCOLATE PIE WITH SALTINE CRUST. Makes 6 to 8 servings. Note: This filling is adapted from “The Pioneer Woman” 32 saltine crackers. 3 tablespoons plus ¾ cup sugar, divided ...

A rich and glossy caramel flan served over creamy mousse with a chocolate-dipped rim—perfectly smooth and totally irresistible. 🌈 On the right: A rainbow tower cake stacked with colorful sponge ...

Mexican chocolate flan. Time 1 hour 15 minutes. ... When the sugar starts to melt, reduce the heat to medium and cook, stirring occasionally, until the caramel is clear and golden brown, ...

TASTE --Photo of the Mexican Chocolate Kahlua Flan at Rosario's Mexican Cafe Y Cantina, Wednesday, April 13, 2011. JERRY LARA/[email protected] ...

Flan 8 ounces El Rey chocolate (61 percent chocolate, or your preference) ... In a stainless-steel pot, boil sugar with 1/2 cup water until it reaches the light caramel stage, ...

1. Heat oven to 350 degrees. Spray a large (at least 12-cup) tube pan or Bundt pan with nonstick coating. Also spray a piece of foil which will cover the top of the pan and set it aside. 2. Pour ...

— From Maricel Presilla's "The New Taste of Chocolate" (Ten Speed Press, $35) 12 servings Ingredients For caramel 1 cup sugar ¼ cup water For flan 4½ cups fresh whole milk 14-ounce can ...

These are reader requested recipes. Skip to content. Local News. Traffic Lab; Law & Justice; Local Politics ...

Compared to the rest of the dessert menu, caramel flan sounds like a middle of the road choice. The restaurant has dessert that is as generic as chocolate cake and as unusual as guava shells with ...