Layer the chocolate over the above starting first with the German's Sweet Chocolate, then the semi-sweet chocolate chips, and end on the almond bark. Cook on LOW for 1.5 hours.

Once the crackers are done baking, remove from oven and allow to cool for 1 minute, until the caramel is no longer bubbling. Then pour the melted chocolate over the crackers. Use a spatula to ...

Today we learned how to make something called ‘Christmas Crack’. ... Remove from oven and put about 2 cups of chocolate chips evenly spread on top of the caramel sauce.

Here’s a recipe for “Christmas Crack,” aka, ... remove the caramel-salt-topped crackers from the oven and top it with ALL OF THE CHOCOLATE CHIPS.

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This keto Christmas crack covers a base of almond flour crackers with a buttery, sugar-free toffee and dark chocolate coating. It's a perfect treat for the low-carb sweet eaters on your list. Get ...

no-bake caramel silk pie for christmas: try the recipe To try the delicious Christmas dessert yourself, here’s the Salted Chocolate Toffee Bars recipe from Quiche My Grits . Ingredients ...

Also, any exposed toffee chips will caramelize in the oven, so be sure to use the parchment paper or another baking sheet liner as the recipe recommends.

It stems from the traditional "Christmas Crack" people make every year with saltine crackers, butter, caramel, chocolate, and pecans... but this one is in cookie form! Ingredients: 1 1/2 sticks ...

Choc-mint Christmas crack: We haven’t forgotten about you, mint lovers. This version features a layer of peppermint-spiked chocolate, and is topped with crushed mint chocolate balls. Check it ...