Once that’s done, you can dip your coconut balls into the chocolate and get rid of any excess. Then, put them on the paper and let them set. The entire process should take about 20 minutes.

Shape the Balls: Using your hands or a small cookie scoop, roll the coconut mixture into bite-sized balls. Place them on a parchment-lined baking sheet and freeze for about 20-30 minutes to firm up.

These easy snowballs offer a portable pop of energy wherever and whenever you need it. Their sweetness provides an immediate pick-me-up with no refined sugar, thanks to the use of dates.

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The products and services mentioned below were selected independent of sales and advertising. However, Simplemost may receive a small commission from the purchase of any products or services ...