Join us as we attempt Gordon Ramsay’s legendary Beef Wellington — a show-stopping dish made with tender beef fillet, mushroom ...

Place beef in a 9×13 inch baking dish, cut a few slits in the top of the dough, and brush with egg yolk. Bake at 450 degrees F (230 degrees C) for 10 minutes, then reduce heat to 425 degrees F (220 ...

How to Make a Beef Wellington, a Showstopping Dish to Serve This Holiday Season Award-winning chef Gavin Kaysen shows how to make the classic dish step-by-step. Published on November 30, 2022 ...

This is Beef Wellington, and it is celebrity chef Gordon Ramsay’s signature dish. It’s also a great choice for a date night dinner at home since it serves two people perfectly. An iconic ...

Your Valentine will love this fancy dish, and you’ll love how easy it is! Cooking instructor Gail Churinetz shows us how to make Beef Wellington at home. Beef Wellington with a Wine Reduction ...

From classic comfort foods to regional standouts and desserts, we'll be sharing a new recipe with you each week. Find other dishes of the week here. This week, we’re sharing a recipe perfect for ...

Loosely wrap the beef Wellington in aluminum foil, heat the oven to 250 degrees Fahrenheit, and heat for 20 to 30 minutes, depending on how much meat you have remaining. Check in on the beef's ...

For the past 20 years, my family has looked forward to a boat parade party hosted by some of our dearest friends. The hostess provides cocktails, appetizers, dinner, desserts and a trombone choir ...