This Pullman bread recipe calls for 4 cups of flour (or 548 grams). If you measured that out and added an extra 4 tablespoons in each cup, that would give you a full extra cup of flour.

If the recipe says "1 cup flour, sifted," you measure, then sift it. If it calls for "1 cup sifted flour," you sift, then measure. There are several ways to sift flour.

If you sift flour, it becomes aerated and less dense. “A cup of flour sifted before measuring will weigh 20 to 30 percent less than a cup of flour sifted after measuring ...

Choosing the right flour is a bit more complicated than it used to be. Before, there was essentially one go-to flour for everything. Now there are seemingly endless options, each with its own perks.

If I bake a batch of cookies and the recipe calls for two cups of flour, but I have only one, it is pretty clear that I can’t bake a full batch of cookies. All I can make is half a batch.

As the Boston Globe notes, a number of studies have been done in recent years focusing on the health benefits of coffee, but while many researchers agree that a few cups a day is good for you ...

First, he tried to create financiers, a spongy cake that usually contains almond flour, out of 100 percent coffee flour. “The taste was excellent, but the mouth feel and consistency was far too ...