Dosa from Saravanaa comes with a selection of chutney and sambar. (Photos by Steve Mosco) Indian food is as varied and diverse as the culture itself—with each region contributing its own take on ...

Today, we got you elaborate recipes of neer dosa and chicken ghee roast, shared by food vlogger Ananya Banerjee on her YouTube channel. So, without further ado, let's jump into the recipe. Also Read: ...

This special dosa is essentially a re-imagined quesadilla.Just like a quesadilla, this dish has a crepe or tortilla-like base (in dosa), some enticing filling (ghee roast chicken) and some cheese..

Dosa batter is that versatile ingredient used traditionally to make crispy dosas. But the fermented rice-urad dal mixture helps you to serve as a base for several other delicious, new and creative ...

Few dishes capture the essence of South Indian cuisine as perfectly as the humble yet glorious masala dosa. With its ...

When the dosa is completely covered in bubbles, take your spatula and peel up the edge. The bottom should be a nice golden brown and come up easily. Flip with spatula when crisp, and cook for an ...