Known as “the father of the green revolution,” Borlaug developed semi-dwarf, high-yield, disease-resistant wheat varieties at the International Maize and Wheat Improvement Center in Mexico in ...

Six decades ago, the legendary agricultural scientist Norman Borlaug ushered in India’s Green Revolution through his ...

Today, semi-dwarf wheat accounts for 99 percent of wheat acreage globally. ... Dutch and British scientists are using this technique to develop wheat varieties with reduced gluten content, ...

Reduced height, or semi-dwarf, wheat varieties with improved drought resilience may soon be grown in fields across the globe following an exciting scientific discovery. Researchers at the John ...

A new wheat variety released by Oklahoma State University will help eastern and northern Oklahoma farmers combat the small grain fungal disease fusarium head blight, also known as head scab. “It ...

Reduced height, or semi-dwarf, wheat varieties with improved drought resilience may soon be grown in fields across the globe following an exciting scientific discovery.

When growing wheat for forage one of the easiest ways to get more tonnage is to plant early. COLUMN: Choose best wheat variety for your farm operation | Ag / Energy | enidnews.com Skip to main content ...

The Rht13 dwarf gene does not have this problem since the gene acts in tissues higher up in the wheat steam. The dwarfing mechanism only takes effect once the seedling has emerged fully.