Get easy, classic bread recipes perfect for any home baker, inspired by grandma's kitchen. Simple, comforting, and delicious.

Enjoy the rustic charm of Whole-Wheat Soda Bread with this easy no-yeast recipe. Perfectly hearty, it's ideal for any meal or as a cozy snack.

Recipe Swap columnist Corey McMaken shares a recipe for easy Rustic No-Knead Bread that would be a hit on your holiday table – or any day of the week.

Take the loaf of bread, flip it over, and perforate it with a paring knife all along the bottom. Don’t be shy about it. Most sourdough boules and other artisan loaves have a lovely crusty bottom.

The recipe is from her new cookbook, Babette’s Bread: Stories, Recipes, and the Fundamental Techniques of Artisan Bread, and it’s an impressive addition to any dinner party table this season.

Place each piece of toasted bread on a salad plate; rub top of bread with cut-side of garlic. 3. In a medium bowl, combine yogurt, dill, salt, pepper, and zest; stir to combine.

Also read: Banana Bread Muffins - The Latest Viral Recipe You Should Try Today. Gently pour the batter into it. Bake at 180 degrees C for around 25-30 minutes. Once done, allow it to cool for some ...