Michelin tops out at three stars per restaurant, but Eric Frechon, head chef at the Oetker Collection’s luxury hotel Le Bristol Paris, likes to say he has four. And he does: three for Le Bristol ...

Fewer than 100 restaurants in the world have three Michelin stars, among the culinary world's highest honors. Hotel Le Bristol Paris where Eric Frechon is the head chef is one of them.

Fewer than 100 restaurants in the world have three Michelin stars, among the culinary world's highest honors. Hotel Le Bristol Paris where Eric Frechon is the head chef is one of them.

NEW YORK - Fewer than 100 restaurants in the world have three Michelin stars, among the culinary world's highest honors. Hotel Le Bristol Paris where Eric Frechon is the head chef is one of them ...