Learn how to make Pork Humba, a popular Filipino dish known for its rich, sweet, and savory flavors. This easy-to-follow recipe uses tender pork belly, soy sauce, vinegar, garlic, and pineapple juice ...

Bicol express is a delicious spicy pork stew that's rich with coconut milk. Most recipes for Bicol express call for all of the ingredients to be thrown together into the pot and simmered, but I ...

Adobo is one of those dishes for which there are almost as many recipes as there are cooks ... be served with plenty of white rice. Cut the pork belly into largish chunks about 2½cm (1in ...

Looking for a comforting, tangy, and hearty soup that warms both the belly and the soul? Pork Sinigang, or Sinigang na Baboy, is one of the most beloved dishes in the Philippines — and for good reason ...

Like many Filipino dishes ... shared this recipe with me. Heat the vegetable oil in a wide frying pan over a medium heat. Add the pork belly and fry for about 5 minutes until browned on all ...

Classic Canadian cuisine, but with a Filipino twist! It's a food tour with a detour. Grab the recipes at and if you make ...

Instead of pork hock, pork belly can be used ... pork hamonado will make an unforgettable addition to the Filipino table. They talk about recipes, where the dish originated from, compare it ...

fatty and hearty with simmered pork belly, green beans, tomato and eggplant. For those unfamiliar, sinigang is bold and punchy – just like Filipino cuisine as a whole. The sweet tartness of ...