MUI KITCHEN US (English) on MSN2mon
The Art and Risk of Cooking Fugu, the Masters of the PufferfishFugu, or pufferfish, is a Japanese delicacy that has captured the attention of food lovers worldwide. However, preparing it ...
TASTE OF LIFE/ Mackerel sushi: The art of letting fish sit in stages adds color to special occasions
chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. The first time Katsuhiko Ueda, an “activist to popularize fish-eating,” tri ...
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