Professor Ying-Chih Liao from the Department of Chemical Engineering at National Taiwan University has published a study in ...

The sustainable packaging market is predicted to grow significantly due to increasing consumer awareness of, and demand for, ...

Study finds synthetic chemicals from packaging and processing equipment migrate into foods, especially ultra-processed ones.

Frozen food packaging faces unique challenges—protecting product quality, reducing environmental impact, and meeting consumer ...

You might be watching calories or trying to avoid junk food, but there's a bigger threat lurking in your kitchen. Beyond ...

Food packaging is undergoing significant changes due to shifting consumer preferences and regulatory standards. Once viewed ...

University of Queensland researchers have developed a biodegradable plastic to set a new sustainability standard for ...

FSSAI guidelines specify criteria for food-grade recycled PET, introducing new logo for safe and sustainable packaging ...

Glass is inert, meaning it doesn’t interact with its contents, while maintaining the original flavor, aroma and composition ...

India's dairy industry's reliance on plastic packaging and its environmental impacts are massive. Innovative, sustainable ...

The facility, Syndigo1, is expected to collect an average of 14,000 bales of plastic film per month to mechanically recycle ...