Beef Wellington is so impressive because it takes a bunch of finesse to get right. For similar beefy satisfaction, the shooter's sandwich requires less effort.

Beef Wellington is the perfect main for a special dinner. Cooking a spectacular dinner for friends and family has never been simpler with shop-bought pastry. Season the beef with salt and pepper ...

A good serrated ... To store beef Wellington, wrap it tightly in tin foil and place it in the fridge, where it will remain fresh for up to five days. Want more food knowledge?

sliced beef Wellington on a wooden board, with a lattice pattern on the pastry crust - Jodi Hinds/Getty Images ...

“Good luck to me,” Abi said before serving her Beef Wellington lumpia to Chef Ramsay ... At an exclusive event, the food legend held a “Masterchef”-like cooking challenge where celebrity chef Judy Ann ...

Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. Preheat the oven to 220C ...

MANILA, Philippines — In a funny turn of events, “Hell’s Kitchen” and “MasterChef” host Gordon Ramsay was the one who received a scolding from Filipina food content creator Abi Marquez ...