To my amazement, not only was the guacamole still green the next day, it looked just as vibrant as it did the day before. Simply Recipes / Marta Rivera . How I Keep My Guacamole Green.

Q. My guacamole turns brown in the refrigerator. How can I prevent this?A. Fruits and vegetables such as avocados, bananas, apples, peaches, pears and potatoes contain enzymes that caus… ...

There are all kinds of tips for how to keep a cut avocado or guacamole from turning brown -- and we put ... The secret to keeping avocados and guacamole green. Updated: Apr. 24, 2014, 5:51 p.m ...

So I was thrilled when I learned the unexpected way to keep guacamole green for days. This trick keeps it looking yum-tastic after a night in the fridge. (And beyond, I'd presume.

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I'm a guacamole purist, so I keep things pretty simple. Avocados, serrano pepper, cilantro, garlic, a little cumin, salt, and lime juice are all I use to make my guacamole.