Hot baked Ham and Cheese Sliders are made with soft Hawaiian rolls and make perfect game-day food. They’re filled with juicy ham and melty Swiss cheese and then smothered with a delicious ...

Crepes are one of my all-time favorite dishes, and they can be made to suit just about any taste. Today, I’m going to share my recipe for French savory crepes with ham and cheese that will impress ...

14 ounces Gruyère cheese, divided. 13 (4 1/2-inch) day-old mini croissants, split. 8 ounces deli-sliced ham. 6 large eggs. 2 cups half and half. 1 tablespoon Dijon mustard. 1 1/2 teaspoons kosher ...

1. In a food processor, pulse the flour, salt, baking powder, and sugar to blend them. Add the butter and pulse until the mixture forms coarse crumbs.

How to Make a Ham, Cheese and Coleslaw Sandwich Unsurprisingly, it is incredibly easy to make a ham, cheese and coleslaw sandwich. In fact, it’s made even easier if you start with store-bought ...

Baked ham Prepare a 2- to 3-pound fully cooked baked ham for family day. Place ham in a shallow dish and heat at 350 degrees, uncovered, 15 to 18 minutes per pound or until internal temperature ...

I prefer ham, but you can opt for thinly sliced turkey or corned beef. Swiss cheese works nicely, but choose any mild variety — Gouda, Muenster, mild Cheddar, provolone or Gruyère.

Ham and Cheese Croissants. Makes 12. Ingredients. 2 sheets frozen puff pastry, (from a 17.3-oz. package), thawed. 1/4 cup dijon mustard. 1/2 tsp of dried thyme. 1 large egg. 1/2 lb. shaved ham.