Haskap berries are the edible fruit of Lonicera caerulea, a honeysuckle native to northern boreal forests in Asia, North America and Europe. The extremely cold-tolerant plants produce a deep ...

Chef Alain Bosse loves the beautiful purplish colour that juice made from haskap berries lends to his vegetarian take on ceviche. Ceviche is a popular seafood dish that originates in South America ...

Haskap berries might be the next new superfood – but most people haven't heard of them. That's because the berries, which are higher in antioxidants than blueberries, have traditionally been ...

2 / 11: Honeyberries, that also commonly go by the Japanese name, “haskap,” grow to be about a thimble size and produce an intense berry flavor, useful as a fresh snack, dairy topping, or in ...

Haskap berries might be the next new superfood — but most people haven't heard of them You can save this article by registering for free here. Or sign-in if you have an account. Reviews and ...

North of the capital Whitehorse, in the southernmost part of the territory, Yukon Berry Farms is growing 50,000 haskap berry plants on 50 acres. In 2022, the farm yielded 15,000 pounds of berries, ...

Haskap berries have been called the next new superfruit and more and more acres are being planted on P.E.I. every year. But, chances are you've never heard of them. Co-op of haskap berry growers ...

Growers say Haskap berries could be Tasmania’s next cold-hardy superfood. This Tasmanian superfruit might look like a blueberry’s odd-shaped relative but it contains 130 times the amount of ...

Move over, blueberries -- there’s a new “super berry” in town. It’s called haskap, and it’s gaining popularity across Saskatchewan. The University of Saskatchewan has been breeding the berry to make ...

Growers say Haskap berries could be Tasmania’s next cold-hardy superfood. This Tasmanian superfruit might look like a blueberry’s odd-shaped relative but it contains 130 times the amount of ...

Haskap berries have been called the next new superfruit and more and more acres are being planted on P.E.I. every year.But, chances are you've never heard of them.Mike Cassidy has planted four ...