An easy vegan quinoa and vegetable stir-fry recipe is a delicious 30-minute recipe of colorful veggies and flavorful spices. It’s a dish you can serve at a potluck, BBQ, or dinner party, which ...

Make yourself a vegan version of kung pao chicken with these kung pao chickpeas. They're just as tasty and full of protein.

Buddha’s Delight is a wholesome Chinese vegetarian dish featuring a colorful medley of vegetables, tofu, mushrooms, and glass noodles sautéed in a savory soy-based sauce. Nutritious, light, and full ...

Mon, 10 Mar 2025 09:51:37 GMT (1741600297706) Story Infinite Scroll - News3 v1.0.0 (common) e451b320858ee53fdb72ff74190df3fe05b4d2e6 ...

This easy vegan/vegetarian stir-fry looks great on its own in the pan, or over a bowl of white rice, cauliflower rice or quinoa. Get the recipe: Crispy Tofu. Vegan Mushroom Tacos .

Then, add the soaked tofu skin and stir-fry for 30 seconds. Add red and green capsicum, onion, and celery. Add the sweet and sour sauce into the pan and cook the mix for five to six minutes.

Serve this vegan stir-fry over rice for a filling, 20-minute meal. Get the Recipe. Save. 14 of 45. Charred Corn and Tomato Tartines with Tofu Aïoli .

The Woollahra Hotel’s vegetarian hokkien noodle stir-fry Serves 4 Prep time: 20 minutes Cooking time: 10 minutes Ingredients 70g vegetable oil 5g chopped garlic 1kg Hokkien noodles 1 long red chilli, ...

Men and women who do not adhere to a vegetarian lifestyle may think such a diet is monotonous and bland. However, many vegetarian dishes are full of flavor, ...