Use your microwave to easily cook corn on the cob in the husks. Key GOP senator defects on crucial vote, imperiling Trump's ...

T here are plenty of dishes in which corn shines alongside other ingredients - there's cornbread, corn salsa, corn chowder, ...

Learn how to cook corn on the cob. Whether it be on the grill or in the oven, these four methods will help you get it right every time.

Cook corn on the cob to perfection every single time and capture those peak summer flavors. A native New Yorker of Mexican heritage, Diana Perez has spent the last 17 years working across the ...

Foodborne illnesses are more likely in warm weather. Here's how to make sure you're freezing corn on the cob correctly.

Allow the corn to boil in water for 10 minutes. Wait until it's cool and then remove the husk. It might be easier to shuck a cooked cob rather than an uncooked one, according to Healthline.

While grilling corn might seem like the cool way to cook corn, I almost never do that. I boil it. Well, kind of—technically, I poach my corn on the cob.

Corn on the cob with the husk on will take about 10 minutes to boil, while husked corn can take between two to five minutes to boil. Click here for important updates to our privacy policy.

First, remove the cornsilk and husk after soaking the ears in water but before grilling, then serve the corn with Chili-Cumin Butter.

Plus, you can easily add the kernels to various recipes — such as soups, stews, and salads — without needing to strip them from the cob. If you primarily use corn as an ingredient in cooking ...

Want to enjoy summer corn all year round? Try freezing it! Here’s how to freeze your extra corn so it doesn’t go bad.