First and foremost, unless explicitly stated, all recipes are written for traditional ovens. So when following a recipe and wanting to use convection, lower the temperature by 25 degrees and check ...

The best ways to cook with a convection toaster oven Conventional toaster ovens are ideal for cooking smaller dishes and save money on electricity, as they heat up faster than a full-size oven. As ...

Convection Roast, Convection Bake, and More: Decoding Oven Convection Settings and When and How to Use Them ...

Once it’s boiling, put the lid on and let the rice finish cooking in the oven for 17–20 minutes depending on the rice variety. Let the rice rest for 5–10 minutes, lift the lid, fluff, and serve.

How to cook rice in the oven. This oven-baked rice recipe from BBC Good Food produces yummy steamed rice in well under an hour—no stirring needed.

When Not to Use the Convection Setting. You’ll want to skip the convection setting with certain recipes, though. Let your ...

Rinse and soak brown rice in water for at least 30 minutes before cooking. This will help soften the bran and make the rice easier to digest. Rinse and soak wild rice in water for at least 1 hour ...

So, a convection oven can cook faster and more evenly, but at a higher cost. Like most examples of appliance science, the choice comes down to which is more important to you: money or time.