Get ready to experience the true taste of down-home Southern comfort with these incredible Crock Pot Collard Greens and Ham!

In this video, learn how to easily cook ham in a slow cooker. Slow cooker ham is juicy and delicious with this no-fuss recipe that's perfect for holiday meals. The only ingredients you need are ...

Use Ham hock, meaty ham bone, ham shank, or leftover ham: This will add flavor and depth of flavor to your beans. If you don’t have any ham on hand, you can also use a smoked turkey leg or some ...

Cooking ham in a slow cookerThere’s nothing like sitting down to a holiday table laden with a gleaming honey-baked ham to enjoy with family and friends.While most spiral-cut hams from the ...

METHOD. Step 1. Heat the oil in a small frying pan over high heat. Add the onion and cook, stirring, for 5 minutes or until soft. Stir in the cumin and cook for 30 seconds or until aromatic.

METHOD. Step 1. Heat the oil in a small frying pan over high heat. Add the onion and cook, stirring, for 5 minutes or until soft. Stir in the cumin and cook for 30 seconds or until aromatic.

METHOD. Step 1. Heat the oil in a small frying pan over high heat. Add the onion and cook, stirring, for 5 minutes or until soft. Stir in the cumin and cook for 30 seconds or until aromatic.

METHOD. Step 1. Heat the oil in a small frying pan over high heat. Add the onion and cook, stirring, for 5 minutes or until soft. Stir in the cumin and cook for 30 seconds or until aromatic.

METHOD. Step 1. Heat the oil in a small frying pan over high heat. Add the onion and cook, stirring, for 5 minutes or until soft. Stir in the cumin and cook for 30 seconds or until aromatic.

METHOD. Step 1. Heat the oil in a small frying pan over high heat. Add the onion and cook, stirring, for 5 minutes or until soft. Stir in the cumin and cook for 30 seconds or until aromatic.

METHOD. Step 1. Heat the oil in a small frying pan over high heat. Add the onion and cook, stirring, for 5 minutes or until soft. Stir in the cumin and cook for 30 seconds or until aromatic.