Greek yogurt is undeniably healthy—it's packed with protein, probiotics and calcium— but I’ve never been a fan of its tangy, ...

Whether you need a nutritious snack or a breakfast option, yogurt can be a nutritious staple to keep in your fridge. However, some yogurts are more of a dessert food, thanks to the surprisingly high ...

Greek yogurt is a great way to add more dairy to your diet, especially since most Americans don't get enough of it. The ...

Wild, not mild — it’s not an official tagline for the range of ingredients and dishes that fall into the category of fermented foods, but it could be. Many fermented foods contain probiotics, which ...

There are plenty of benefits of making common kitchen staples at home: an expertly whipped aioli is a great way to earn counter cred at dinner parties; the flavor and freshness of canned heirloom ...

The Star’s Lemon Yogurt Poppy Seed Loaf recipe uses yogurt, which is a good source of calcium and helps reduce the need for higher-fat ingredients. Tammy Ljungblad The Kansas City Star When it comes ...

A bowl of plain Greek yogurt sits on a folded blue and white striped cloth with wooden spoons on the side. - itor/Shutterstock Plain Greek yogurt is typically very rich, tangy, and somewhat tart. It's ...