Nothing says romance like a perfectly cooked Individual Beef Wellington! This Valentine’s Day, follow Chef Jean-Pierre’s step-by-step guide to creating a tender, flavorful, and elegant dish that’s ...

Set the Wellington on the parchment-lined baking sheet ... The tightly enclosed beef will continue to cook out of the oven, so if you have to wait for more than 10 min., trim the sides of the ...

These individual beef Wellingtons can either be served hot as a main course with veggies, or cold as a picnic treat. For the pastry, mix together the butter, lard, flour and salt in a food ...

Though individual servings of this beef Wellington recipe might look sophisticated, making them is as easy as crimping together the edges of store-bought puff pastry. Prep: 20 min. Bake ...

Mary Berry's miniature beef-and-horseradish tartlets are perfect ... (The remaining pastry star can be cooked separately in an individual muffin mould, or discarded.) Bake the tartlet cases ...

MANILA, Philippines — Popular food content creator Abi Marquez said that her take on Gordon Ramsay’s famous signature dish, Beef Wellington, is a bite-sized treat that makes it even better.