A ripe jackfruit caused a commotion at a Kerala bus depot when it triggered false positives on breathalyzer tests, baffling ...

Transform jackfruit seeds into a spicy curry by boiling them till tender. Then, saute with onions, tomatoes, and a blend of ...

Jackfruit tacos give a refreshing take on regular tacos by using the fruit's fibrous texture as the base. For this, saute ...

Need dinner fast and meat-free? These jackfruit and black bean tacos come together in under 30 minutes, using pantry staples ...

Jackfruit and sliced mushrooms team up to make a taco filling with a meaty, umami texture made entirely from plants. Shredded cabbage and pepitas add a nice crunch, and the homemade chipotle sauce is ...

Behind Jackfruit’s Rise From South Asian Staple to Vegan Trend. Why the fruit is now considered America’s next big meat alternative. by Emily Stephenson. May 17, 2016, 5:00 PM UTC ...

Ripe jackfruit is seen. (Getty Images) You’ve probably been seeing this ginormous, oblong melon-looking fruit at the grocery store. If you’re a bit intimidated by its huge size, you’re not ...

Jackfruit is a good source of fiber (see above), potassium (110 mg per serving), and antioxidants—all of which support heart health. Fiber reduces artery-clogging LDL cholesterol levels.

What is jackfruit? A tropical fruit native to India, jackfruit is the largest tree fruit in the world and can reach up to 100 pounds. When ripe, it can be eaten raw, similar to other sweet fruit ...

But jackfruit — the world's largest fruit, growing upward of 80 pounds — is having its big moment, and if you haven't seen it on menus yet, chances are you will.

How to prep jackfruit. 1. Cut the fruit into halves, length-wise.2. Remove and dispose of the inedible foamy skin or axis (like in a pomegranate).3.

Natural antimicrobial properties in jackfruit help the body fight bacteria and viruses, and vitamins A and C in it strengthen the immune system ...