Richer, from Matawan, literally wrote the book on pizza, "The Joy of Pizza ... or any number of artisan pies regularity on ...

The James Beard Foundation on Jan. 22 announced four ... including three different media awards for books, broadcast media, and journalism, as well as the restaurant and chef awards.

Established in 1990, with inaugural awards issued in 1991, the James Beard Awards the mission of ... Lori is the author of two books: the "Wisconsin Field to Fork" cookbook and "Milwaukee Food".

Mateo Mackbee, head chef at Krewe restaurant in St. Joseph, has been named a semi-finalist for one of the highest possible culinary honors – a James Beard Foundation award for regional “Best Chef.” ...

Although he did not win the award, he was the sole James Beard nominee from Cleveland. Umansky was a semifinalist in 2020 and 2023 in the same category. In 2022, he was a nominee with Rich Shih for ...

A central Ohio chef, bakery and bar have been named among the semifinalists for this year’s James Beard Awards, prestigious ...

Then Correa told his roommate the news: Medina Camacho had just been named a semifinalist for a prestigious James Beard Award in the category of Outstanding Professional in Beverage Service.

More than 10 Georgia restaurants, chefs, bars and beverage professionals have been named 2025 James Beard Award semifinalists.

James Beard Award winner, Nok Suntaranon, invited Action News into her home kitchen to make a recipe from her brand new cookbook: "Kalaya's Southern Thai Kitchen." "This book has been four years ...

Richer, from Matawan, literally wrote the book on pizza ... of artisan pies regularity on the menu. Other recent James Beard Award semifinalists from New Jersey include Dane DeMarco of Gass ...