Local professor and tamalera Ellen Riojas Clark is the subject of a documentary film exploring the tradition of tamaladas.

“The Donn of Tiki,” is a documentary about Donn Beach — also known as Don the Beachcomber — and most notably, the creator of ...

When there’s conversation around the James Beard Awards, it’s usually referring to top chefs, restaurants and others in the hospitality industry. But this week, the James Beard Foundation announced ...

Chicago chefs from Brown Sugar Bakery and Justice of the Pies will be part of a panel discussion after the screening.

James Beard Foundation honors chefs, restaurants, writers, photographers, and other key professionals for their excellence through the James Beard Awards. This year’s nominees across all these ...