Japanese barbecue sauce, by contrast, is usually reserved for after the grilling process, as a dipping sauce, making it more of a condiment and less of a cooking ingredient.

Our Japanese Yum Yum Sauce is a beloved dipping sauce, known for its sweet, tangy, and slightly spicy flavor. It's an ideal accompaniment for fried dishes like tempura or karaage, and pairs perfectly ...

The sauce is sold as single bottles there, or in packs of two and four. Or you can do what I did, and buy an entire gallon and have it sent right to your house. Bachan’s Japanese Barbecue Sauce ...

Bachan’s founder Justin Gill transformed his grandmother’s beloved family recipe into the fastest-growing condiment brand in America. Now he’s trying to turn it into the next Sriracha.

While tare sauce and yakiniku sauce recipes are said to date back to at least the 14th century in Japan, Bachan’s is the originator of the term “Japanese BBQ sauce.” Now, it’s one of a few ...