Along with zucchini, eggplant is one of the most versatile of summer veggies!It's one of the best low-carb foods, and keto-friendly eggplant recipes make excellent comfort foods.There are so many ...

A Greek casserole with ground beef, potatoes, eggplant, and cheese, moussaka leaves everyone full, happy, and satisfied.

Eggplant Moussaka Souffle. 6 to 8 servings. This dish, based on a recipe from chef and author Madeleine Kamman, takes the elements of a classic Greek dish, moussaka, ...

Rinse the eggplant and dry well. Heat your oven to 425˚F. Using the same rimmed baking sheets and wire racks, brush the eggplant on both sides with a little olive oil.

Like most serious cooks, I take a certain pride in rarely duplicating a dish served at home in exact detail, other than by special request. Almost invariably, I will alter ingredients or cooking te… ...

Besides scrapping the eggplant, Bulgarian moussaka combines ground meat with potatoes and a spiced tomato sauce. By Carlos C. Olaechea. Published January 4, 2020 6:59PM (EST) ...

Moussaka, Greek eggplant casserole, is a project! When there is a storm in the forecast and you’re probably going to be stuck inside, it’s a great time to plan ahead Moussaka is a cooking project ...

Eggplant can be pretty mild in flavor if you choose it well. Make sure you are picking up firm, glossy eggplants that feel heavy and don't have any soft spots. This will avoid any bitterness.