An Australian startup is hoping to win over adventurous foodies and ease its cell-cultured paté into the mainstream.

The claim: 'Lab-grown' meat approved for sale in US is made with human cells. A July 26 Facebook post (direct link, archive link) makes a claim about the “cell-cultivated” meat now approved ...

In a 2014 paper in the Journal of Applied Philosophy, Schaefer and his co-author, Julian Savulescu, tried to work through the ethics of eating lab-grown human meat.

Lab-grown meat is OK for human consumption, FDA says By Katie Hunt, CNN 2 minute read Updated 12:50 PM EST, Thu November 17, 2022 Link Copied! Cultured ... said in a statement. ...

Cultivated meat: Meat grown in a lab 06:51. From "free range" to "lab grown," some chicken served in restaurants — and eventually grocery store shelves — in the U.S. is taking the next step ...

Joanna Andreasson/DALL-E4. Lab-grown meat is a scientific marvel. We've managed, through pure human ingenuity, to create something that looks like meat, cooks like meat, tastes pretty much like ...

The Food and Drug Administration (FDA) on Wednesday announced it has cleared a lab-grown meat product as safe for human consumption for the first time. In a news release, the agency said that ...

Cultivated. Cultured. Lab-grown. Just don’t call it fake. Meat that comes from a lab, rather than a slaughterhouse, is very much real — right down to the molecular level. “Stem cells from an animal ...

The laboratory meat won't be available widely yet, but this is a big step for the future of food. The US Department of Agriculture has granted Upside Foods and Good Meat authorization to begin ...

Lab-grown meat — or “cultivated” meat, as industry insiders have settled on calling it — may sound far-fetched. Yet it’s closer to dinner plates than ever before. The sector has seen an ...

Lab-grown meat is OK for human consumption, ... said in a statement. ... It granted San Francisco start-up Eat Just Inc. regulatory approval in 2020 to sell its laboratory-grown chicken in Singapore.