To make buttermilk with white vinegar or lemon juice, pour 1 tablespoon of the acid into a 1-cup measuring cup. Then fill the cup to the 1-cup mark with milk, then let stand for 10 minutes.

Buttermilk is a tangy, creamy dairy product that it's incredibly useful in baking, marinades, and more. Learn the differences ...

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

Got a recipe that calls for buttermilk? Skip the trip to the grocery store with these easy methods for making your own. 1 weather alerts 1 closings/delays. Watch Now.

You're in the middle of cooking and realize your recipe calls for buttermilk—here's what to do! 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays.

You're in the middle of cooking and realize your recipe calls for buttermilk—here's what to do! 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays.