In Morocco, a feast is inconceivable without a good tray of sweets. Whether it's Ramadan, Eid al Adha (the Feast of the Lamb) or any family celebration, pastries rule: almonds, honey, orange ...

With stops in Seattle, London and Casablanca, I landed in Marrakech, Morocco, jet-lagged and disoriented after nearly 20 hours of travel. After a short ride from the airport, I arrived at Dar ...

Pre-heat oven to 180ºC. Place almonds on a baking tray and roast for 10-15 minutes or until golden. Remove from oven and allow to cool. Process almonds, ground cinnamon, 1 tsp flower water ...

Walnut Honey Tart as seen in San Francisco, California on Wednesday, January 29, 2014. Food styled by Lauren Reuthinger.Walnut Honey Tart as seen in San Francisco, California on Wednesday, January ...