From creamy tzatziki to hearty moussaka, these 5 iconic Greek recipes capture the essence of the Mediterranean kitchen.

Indulge in a Greek-style lamb moussaka, made with aubergines and lamb, packed with herbs and topped with two types of cheese. Heat 2 tbsp olive oil in a large casserole dish. Add the onion and ...

Opa! If you love Greek food, you need to put the 66th annual Memphis Greek Festival on your to-do list this weekend.

This moussaka is a cheat’s quick version ... Add the chopped mint and the stock in stages. In an ovenproof dish, layer the aubergines and lamb mince in a few layers, finishing with a layer ...

Draw the excess water from the aubergines by salting them. This time, you need to layer the slices in a shallow dish and sprinkle all over with salt. Pop some kitchen paper on top of the ...

The Charleston Greek Festival invites the community to join in an exciting celebration of Greek culture and heritage from May ...

Then, of course, there’s the beauty of Greek food and drink. From fresh seafood and mezze with spanakopita, to hearty dishes like moussaka and lamb stew, Greek cuisine has an abundance of ...

The Mad Greek Restaurant has a variety of food options including gyros, burgers, calamari, hoagies, steaks, spanakopita, moussaka, and pork chops. Alex Cason Peyton envisions even “more of a ...