Pour the egg and cheese mixture into your preheated skillet, spreading it evenly. Allow it to cook on the stovetop over ...

If you’re craving an egg dish, look no further. These frittatas make ... In addition to the white mushrooms and cheddar cheese, this frittata includes bell peppers and red onion.

Pantry and fridge staples running low? With a little creativity, you can still get a tasty meal on the table without having ...

You will need a large frying pan that can go under the grill (no plastic handles!) for this flavoursome frittata ... Add the grated cheese and the chopped coriander to the bowl and stir well.

After 2 minutes, pour the egg and cheese mixture over the whole skillet ... until the top of the frittata is browned. Allow to cool before serving. Top with more chopped thyme.

Put a dallop of the goats’ cheese over the top. Place the pan under the grill for 1–2 minutes until the top begins to puff up and turns golden. Slide the frittata onto a plate and serve with ...